Christmas Cookie Recipe

Makes: 4 dozen cookies. Set oven to: 375 degrees. Each batch should cook for 8-10 minutes. 

Ingredients:
4 cups of flour 
1 cup of shortening (cricso)
1/2 tsp. of salt
2 eggs
1 cup of sugar
5 tbsp. of milk
1 tsp. of Anise oil or Vanilla
1 tsp. of baking soda

Mix flour, salt, and shortening like pie crust. 
In a separate bowl, take eggs, beat well and add sugar. 
Add milk, vanilla, and baking soda. Mix well. 
Add egg mixture to flour mixture. Mix well. 
Roll out. Bake. 
Enjoy!

By: Rachael Battey